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Oxtail Stew with Butter Beans

There is something to be said about the richness of savory oxtails cooked in the perfect gravy. I decided to put a little spin on this recipe by incorporating a Louisiana style roux with the base along with Chilau Gumbo sauce. It results in the richness of Gumbo but with the rich beefy flavor of oxtails. This recipes can also be made with Chilau Original. 
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