Easy Dinner Recipes

Discover how to make the perfect Seafood Gumbo with our Chilau Creole Trinity Stew Base! This easy-to-follow recipe shows you how to create a rich, flavorful gumbo by simply mixing our stew base with a roux and stock. The result...

[title]Etouffee[/title][sub_title]the Chilau Way[/sub_title] [video][/video] [details] Etouffee the Chilau way from Michael Anderson on Vimeo. Etouffee - pronounced (uh-too-fay) French for "smothered," etouffee is a dish of seafood or meat simmered in roux sauce.  A style of Creole cuisine mainly produced...

[title]Chilau Marinated Fritter Fried Shrimp[/title][sub_title][/sub_title] [video][/video][details] My take on a classic conch fritter recipe from the Bahamas with a new twist using the batter to fry up some delicious shrimp! Feel free to use the same batter recipe to make...

[title]Garlic Pepper Shrimp Scampi[/title][sub_title]on the grill[/sub_title] Ingredients 2 lbs of 6-8 Colossal Shrimp 2 sticks of butter 1/2 cup of fresh chopped parsley 1 Cup of dried garlic flakes or 1/2 of fresh minced garlic Chilau Garlic Pepper  Preparation Seasoning...

Snapper, in general, is highly celebrated in the Caribbean and this pan-fried approach lends itself well to large family dinners. The Citrus glaze is sweet and garlicky with a little heat that really brings out the flavor of the fish. Serve...

[title]Chilau Seafood Curry[/title][sub_title]with Dungeness Crab and Shrimp[/sub_title] If you haven't had this version of seafood curry you must try this recipe! The perfect blend of Caribbean flavors with the bold flavorful twist of Chilau. This recipe features the addition of Coconut...